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Welcome to the Child Nutrition

          Knowledge Center


Workshops Meetings Trainings

   
 
Civil Rights PowerPoint Presentation (4/15)Civil Rights PowerPoint Presentation (4/15)
REQUIRED ANNUAL TRAINING. Updated PowerPoint!
Contracting with a Food Service Management Company Webinar
Professional Cooking 2015 Professional Cooking 2015
Registration is still open.Sessions 1 and 2 are full(wait list only). Week 3 only 15 left. Week 4 only 3 left. Farmer's Almanac says Week 3 is rainy and cooler- good week for working in our kitchens!
Professional Cooking Brochure (1/13)
Please share with your food preparation staff, cooks and cook managers.
Administrative Review Webinar PowerPoint Presentation
FNS-742 SFA Verification Collection Report (Attachment G) PowerPoint (10/13)
LEAs must submit the SFA Verification Collection Report to the NYSED Child Nutrition Program Office in CNMS by December 15, 2013.
Appendix to Managing Your Child Nutrition Programs (9/13)
The Appendix provides additional resources for managing your child nutrition programs. It is not necessary to print these documents for Managing Your Child Nutrition Programs Meetings
Professional Cooking Newsletter (11/13)
Nov 2013 Every Production Record tells a story...
Professional Cooking Newsletter (10/13)
October 2013 Knife Skills
Professional Cooking Newsletter (9/2013)
September 2013
Child Nutrition Program Civil Rights Requirements (9/13)
Child Nutrition Calendar
CalendarCalendar

Need to Know

   
 

2015-2016 PLE Memo (3/15)
Equipment Grant Award List Memo (5/15)Equipment Grant Award List Memo (5/15)
Farm To School Census (5/15)
Appeal Procedures-National School Lunch Program (5/15)
Fresh Fruit and Vegetable Program Grant 2015-2016
Direct Certification (4/15)Direct Certification (4/15)
April SNAP and Medicaid data is available for the Direct Certification Matching Process.
2015-2016 Community Eligibility Provision (CEP) Application and Instructions (4/15)
2015 Summer Food Service Program Sponsor Application/Renewal Memo (4/15)
2015 - 2016 Food Service Management Contract - Bids or Extensions (4/15)
2015-2016 Breakfast Regulations and Exemption Requests Memo (4/15)
Guidance on Prohibition of Separation by Gender During Child Nutrition Program Meal Service (4/15)
Contracting with a Food Service Management Company Webinar
Whole Grain Rich Exemption  Memo (3/15)Whole Grain Rich Exemption Memo (3/15)
2015-2016 PLE Exemption Request Memo (3/15)
UPK Memo (3/15)
2015 Smoothies Memo (3/15)
Update on Display Case Orders (3/15)
Federal Funding for Child Nutrition Programs (2/15)
Free Team Nutrition Resources (1/15)
Child Nutrition Program Grant Opportunities
2013-2014 Analysis of Cash Resources Report/DUE NOVEMBER 30 FOR ALL NON-PUBLIC SCHOOLS, CHARTER SCHOOL, RCCIs AND JAILS (11/14)
REVISED Single Permanent Agreement (11/14)
Single Permanent Agreement
Nonprogram Food Revenue Tool Instructions and Tool (8/13)
USDA Foods OGS Memo (9/14)
FFVP Grant Awards 2014-2015 (9/14)
NFSMI Financial Management Info System (8/14)
And Justice For All Memo (7/14)
SFSP Sponsor Application/Renewal Agreement (4/14)
Report Fraud, Abuse and Waste
Announcements

The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department.  (Not all prohibited bases will apply to all programs and/or employment activities.)

           

If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request a form.  You may also write a letter containing all of the information requested in the form.  Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C.  20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov.

 

Individuals who are deaf, hard of hearing or have speech disabilities, may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish).

 

USDA is an equal opportunity provider and employer.

 


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